Thursday, January 27, 2011

Easy Burgers

Copyright 2011 Christine's Pantry. All rights reserved. 

1 pound ground beef
2 tablespoons Worcestershire sauce
1 teaspoon liquid smoke
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon garlic powder
5 toasted hamburger buns, for serving

Prepare inside grill. In a bowl, mix beef, Worcestershire sauce, liquid smoke, garlic powder, salt and pepper. Use your hands to form the mixture into patties (5 equal size patties). Grill the burgers, flipping once, to desire done-ness. About 14 minutes. Serve on toasted buns and top with your favorite toppings. Enjoy!


  1. Burgers are one of my favorite foods.

  2. Liquid smoke? Hmm...I may have to look for some of that.

  3. Hi, you can find liquid smoke in just about any grocery store. They keep it near the barbecue sauce. It's a 4 oz jar. A small amount goes a long ways. Thanks for your comment. I always love to read comments from y'all.

  4. Congratulations! We wanted to inform you that this post has been selected as the Archive Post of the Week on Food Frenzy.

  5. If you happen to be in California, you will get a longer lasting warranty for the Toyota Prius battery.
    Congress can take the pontificating, but no real consequences for their commitment, in the mid-term
    elections approaching, in this most insurance, this problem
    would of course is the culmination of vocal opposition by Toyota conflict.
    The material losses aside the human tragedy is the
    worst and irreparable loss for Japan.

    Also visit my weblog ... toyota of kirkland


Why not leave a comment or a suggestion? Be the first to leave a comment.


Related Posts Plugin for WordPress, Blogger...