Thursday, February 23, 2023
Air Fryer Fried Chicken
Thursday, January 26, 2023
15 Minute Quesadillas
The southern regions of Mexico are where we see the first use of queso and stringy cheese filled quesadillas. The Aztec people were familiar with corn tortillas. The earliest form of quesadillas are mentioned in a 16 century Italian cookbook.
Friday, December 30, 2022
Chicken Tetrazzini
Wednesday, November 16, 2022
Garlic Butter Pork Bites
These Garlic Butter Pork Bites so easy to throw together and delicious. The meat lovers out there will love this recipe. You could serve this at a party, but a toothpick in each pork bite.
Recipe by Christine Lamb @ Christine's Pantry
Ingredients:
1 pound pork for stew
Salt and pepper, to taste
1/2 stick butter
4 tablespoons minced garlic
1/4 cup chicken broth
1 teaspoon olive oil
1/2 teaspoon paprika
Directions:
Heat oil in skillet over medium heat. Add season pork bites, cook until golden brown. Remove from skillet and set aside. Add butter and garlic, stirring for 1 minute. Add chicken broth, scraping brown bits from bottom of skillet. Add pork bites, stirring a minute, until heated thru. Serve with green vegetables.
Until next time,
Christine
Tuesday, September 27, 2022
Aldi Grocery Haul
Hi everyone! Doing something different. Went to Aldi on this beautiful Sunday afternoon. Aldi was busy. I got potatoes, green onions, garden salad mix, egg rolls, refried beens, Aldi rotel, which I really like, chicken broth, Italian dressing, brussel sprouts, broccoil and chicken fillets.
Tuesday, September 13, 2022
Deep Fried Country Style Pork Ribs
Fried pork is wonderful, like fried chicken. Fried pork is less common cooking method than smoking or grilling, but common in other parts of the world. The ribs come together quickly and very yummy. Season the ribs, egg and bread crumbs before adding the ribs into the oil. Serve along side your favorite sides. Click on recipe name to view recipe. Thank you for visiting my website.
Deep Fried Country Style Pork Ribs
Recipe by Christine Lamb @ Christine's Pantry
Ingredients
1 pound country style pork ribs, cut into pieces
salt and pepper to taste
1 teaspoon garlic powder
1 teaspoon paprika
2 eggs beaten
1/4 cup panko bread crumbs
vegetable oil
Directions
Heat oil to 350 degrees. Salt, pepper and add garlic powder to both sides of meat. In a dish add eggs and pinch of black pepper and 1/4 teaspoon water, whisk. In separate dish, add panko bread crumbs and paprika, stir. Dip pork into egg mixture than dip into bread crumbs. Cook in oil about 4 to 5 minutes, until golden brown.
Until next time,
Christine
Wednesday, August 24, 2022
Tennessee Style Potato Salad For Two
There are many ways to make potato salad, but if your looking for a mayonnaise egg base salad, you've come to the right place. This is an easy yummy salad. I think you will like this.
Tennessee Style Potato Salad For Two
Recipe by Christine Lamb @ Christine's Pantry
Ingredients:
2 cooked russet potatoes, chopped
2 hard boiled eggs, peeled and chopped
Sunday, November 15, 2020
Monday, July 20, 2020
Salmon 7 Ways
Cooking salmon in tin foil keeps moisture in and ensure your salmon is moist and tender.
Salmon is healthy for you. Salmon is an oily fish with omega-3 fatty acids. It's a great source of protein and protects brain health.
Friday, June 12, 2020
Sauteed Cabbage
Tender and delicious, so good you'll nibble on this right out of the pan.
Health benefits of cabbage: Cabbage is full with nutrients. Contains vitamin C and K. Helps with digestion. It may help to keep heart healthy. May lower blood pressure.
If you don't like cabbage, you should give this recipe a try, you just may like cabbage after trying this recipe.
What to serve with cabbage: Cabbage goes with a variety of dishes, pork, chicken and smoked sausage. Here is a short list of ideas to help you get started.