Wednesday, November 16, 2022

Garlic Butter Pork Bites

These Garlic Butter Pork Bites so easy to throw together and delicious. The meat lovers out there will love this recipe. You could serve this at a party, but a toothpick in each pork bite. 

Garlic Butter Pork Bites 

Recipe by Christine Lamb @ Christine's Pantry 


1 pound pork for stew 

Salt and pepper, to taste

1/2 stick butter

4 tablespoons minced garlic 

1/4 cup chicken broth 

1 teaspoon olive oil 

1/2 teaspoon paprika 


Heat oil in skillet over medium heat. Add season pork bites, cook until golden brown. Remove from skillet and set aside. Add butter and garlic, stirring for 1 minute. Add chicken broth, scraping brown bits from bottom of skillet. Add pork bites, stirring a minute, until  heated thru. Serve with green vegetables. 

Until next time, 


Tuesday, September 27, 2022

Aldi Grocery Haul


Hi everyone! Doing something different. Went to Aldi on this beautiful Sunday afternoon. Aldi was busy. I got potatoes, green onions, garden salad mix, egg rolls, refried beens, Aldi rotel, which I really like,  chicken broth, Italian dressing, brussel sprouts, broccoil and chicken fillets. 

I couldn't fit everything  in one picture. I have a small kitchen. As you can see I also got milk, gallon water, eggs, garlic, lunch meat and strawberry kiwi bunch, so good. My bill was $50 and some change. 

Christine from

Tuesday, September 13, 2022

Deep Fried Country Style Pork Ribs

Fried pork is wonderful, like fried chicken. Fried pork is less common cooking method than smoking or grilling, but common in other parts of the world. The ribs come together quickly and very yummy. Season  the ribs, egg and bread crumbs before adding the ribs into the oil. Serve along side your favorite sides. Click on recipe name to view recipe. Thank you for visiting my website.  

Pasta Garlic Butter Sauce

American Macaroni Salad

Brussels Sprouts in Tin Foil

Deep Fried Country Style Pork Ribs 

Recipe by Christine Lamb @ Christine's Pantry 


1 pound country style pork ribs, cut into pieces 

salt and pepper to taste 

1 teaspoon garlic powder 

1 teaspoon paprika 

2 eggs beaten

1/4 cup panko bread crumbs 

vegetable oil


Heat oil to 350 degrees. Salt, pepper and add garlic powder to both sides of meat. In a dish add eggs and pinch of black pepper and 1/4 teaspoon water, whisk. In separate dish, add panko bread crumbs and paprika, stir. Dip pork into egg mixture than dip into bread crumbs. Cook in oil about 4 to 5 minutes, until golden brown. 

Until next time, 





Wednesday, August 24, 2022

Tennessee Style Potato Salad For Two


There are many ways to make potato salad, but if your looking for a mayonnaise egg base salad, you've come to the right place. This is an easy yummy salad. I think you will like this. 

Tennessee Style Potato Salad For Two 

Recipe by Christine Lamb @ Christine's Pantry 

2 cooked russet potatoes, chopped
2 hard boiled eggs, peeled and chopped
2 tablespoons red bell pepper, finely chopped 
2 tablespoons white onion, finely chopped 
1 teaspoon dell relish
1 tablespoon mayonnaise 
1 tablespoon sour cream
Salt and pepper to taste
1/2 teaspoon garlic powder
1/4 teaspoon yellow mustard 

Add cooked potatoes to a medium size bowl and the rest of the ingredients. Gently mix all ingredients together. Cover and chill, untill ready to serve. 

Until next time,


Sunday, November 15, 2020

Juicy Skillet Chicken Thighs

Perfect juicy tender skillet chicken thighs. Perfect for any week night. Budget friendly. 

Monday, July 20, 2020

Salmon 7 Ways

Have you been intimidated by cooking salmon? I understand. I'm here to help you with that. I have 7 salmon recipes that's so easy to cook and delicious. Just a few ingredients. 

Cooking salmon in tin foil keeps moisture in and ensure your salmon is moist and tender. 

Salmon is healthy for you. Salmon is an oily fish with omega-3 fatty acids. It's a great source of protein and protects brain health. 

Friday, June 12, 2020

Sauteed Cabbage

I realize this will not be your go to recipe for that romantic night with your love one, but this easy, delicious side dish will be love at first bite. 

Tender and delicious, so good you'll nibble on this right out of the pan. 

Health benefits of cabbage: Cabbage is full with nutrients. Contains vitamin C and K. Helps with digestion. It may help to keep heart healthy. May lower blood pressure. 

If you don't like cabbage, you should give this recipe a try, you just may like cabbage after trying this recipe. 

What to serve with cabbage: Cabbage goes with a variety of dishes, pork, chicken and smoked sausage. Here is a short list of ideas to help you get started. 

Tuesday, April 21, 2020

9 Recipes for Shrimp Lovers

Shrimp is among the most popular seafood in America. I understand why. Delicious and healthy. Great weeknight dinner. Try one of these recipe for date night. 

Tuesday, March 17, 2020

Bacon and Egg Quesadillas

Many food historians believe onions originated in Asia. Other research shows onions first grown in Iran and Pakistan. Green onions, are also known as spring onions and scallions. The flavor is mild, and the entire onion is used except the root. 

Onions have been cultivated for 5000 years or longer. In various regions, onions grew wild. Onions less perishable than other food of the time. Easy to transport and easy to grow. They grow in a variety of soil and climate. 

Tuesday, February 18, 2020

Bacon Quesadillas

Different types of bacon are cut from different parts of the pig. They have two things in common, salt and curing of the meat. Texture and flavor vary. 

Canadian bacon: This cut come from the lion in the middle of the back of the pig. Lean, meaty cut of bacon with ham like texture. 

Bacon: A cut of pork that's salted and cured. Often served at breakfast. In America, more that 70 percent of bacon is served at breakfast. 

Cottage Bacon: Meaty lean pork meat from pigs shoulder. Cut into thin oval shape. 

Jowl Bacon: Meat comes from cheeks of pig. Smoked and sliced.

Pancetta: Pancetta is black Italian bacon, available smoked or unsmoked. 

Sunday, January 26, 2020

10 Perfect Chili Recipes

With winter here, nothing better than chili. Hearty, filling and delicious. Chili is very versatile. I'm sure you all have your own take on chili. 

Chili is comfort food at it best, it's rich and filling. In my home chili is a staple. We can eat chili any time of the year. 

I have gathered the best chili recipes to warm you inside out. 


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