Friday, May 20, 2016

Jasmine Rice with Smoked Sausage

Jasmine rice and smoked sausage go so well together. Simple, delicious weeknight dinner or lunch.

Jasmine Rice with Smoked Sausage
Recipe by Christine Lamb - 2016

1 cup cooked jasmine rice
1(13 oz.) smoked beef sausage, sliced
1 green bell pepper, seeded and chopped
garlic salt
black pepper
1 tablespoon olive oil
1 tablespoon butter

Spray skillet with cooking spray, over medium heat. Add sausage and brown on both sides, about 5 to 7 minutes. Remove sausage from pan. In the same skillet, add olive oil, butter, bell pepper, garlic salt and black pepper, stirring, cook until tender, about 5 minutes. Add sausage and rice, stir well. Cook until heated through.


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