Saturday, August 12, 2017

Garlic Ginger Shrimp

Your taste buds and tummy sure will be happy after you try this Garlic Ginger Shrimp recipe.


Garlic Ginger Shrimp
Recipe by Christine Lamb @ Christine's Pantry - 2017

Ingredients:
1 pound already cooked shrimp
salt and pepper
2 tablespoons soy sauce
1/2 teaspoon ground ginger
1/4 teaspoon crushed red pepper
1 teaspoon garlic powder
2 tablespoon coconut oil
chopped parsley for garnish

Directions:
In a bowl, combine soy sauce, ground ginger, crushed red pepper, garlic powder. 

Heat oil in large skillet over medium heat. Add shrimp, sprinkle salt and pepper. Pour soy sauce mixture over shrimp. Cook 3 to 4 minutes. Garnish with parsley. Serve immediately.

Until text time,

Christine

6 comments:

  1. Your "Garlic Ginger Shrimp" is singing with flavors! Yum!

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  2. I love garlic and ginger together and we love shrimp so this is a keeper!

    ReplyDelete
  3. We love shrimp! This looks like a great dinner idea to me... Thanks!

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    Replies
    1. Shrimp so good. One of our favorites. Thanks!

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