Saturday, March 12, 2016

Smoky Beef and Bean Chili

Looking for a new chili recipe? Than you have come to the right place. Try this Smoky Beef and Bean Chili. It's so good!

Smoky Beef and Bean Chili
Recipe by Christine Lamb - 2016

Ingredients:
1 pound ground beef
1 onion, chopped
salt and pepper
1 tablespoon minced garlic
1 (7.75 oz.) can chipotle sauce
1 (15.5 oz.) can pinto beans, drained and rinsed
2 (10 oz.) cans diced tomatoes with green chili
1 cup beef broth
1 package mild chili seasoning mix

Directions:
In soup pot, brown ground beef over medium heat, add onions, salt and pepper, stirring often, until onions tender.

Add remaining ingredients, stir well. Reduce heat to medium low, simmer 30 minutes, stirring occasionally. 

Enjoy,
Christine



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