No need to go to fast food place when you can make a tasty burger at home. Add your favorite toppings.
Pepper Jack Hamburger
Recipe by Christine Lamb (Christine's Pantry), 2015. All rights reserved.
1 pound ground beef
salt and pepper
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1 tablespoon worcestershire sauce
1/4 teaspoon liquid smoke
8 slices bread
12 slices pepper jack cheese
In a bowl, combine ground beef, salt , pepper, garlic powder, onion powder, worcestershire sauce and liquid. Form into 4 patties.
Spray a large skillet with non-stick cooking spray. Cook patties 3 to 4 minutes each side or until no longer pink.
Spread mayonnaise on 8 slices of bread. Then add 2 slices of pepper jack cheese, place hamburger patty, then drizzle ketchup, place lettuce, than add additional slice of pepper jack cheese, than add the top bread.